It’s about a 10,000-foot drop from Huayna Picchu (Young Mountain) to the river bottoms of the Urubamba River. If you’re lucky (relatively speaking) you might bounce off of a rocky outcropping, which would end any speculation in your panicked mind of the certain outcome. If not, the gravel and rock-strung floor of the Urubamba canyon will end any question of what happens when you slip and fall off Huayna Picchu.
There is no 911 call to make nor any medivac helicopter that
can be summoned when you’re in Machu Picchu. If you fall off the mountain you
die and then the vultures will eat you. Probably long before any recovery party
can trek to the site of your scattered remains.
I thought about that scenario as I pondered my bad luck at
not being able to climb Huayna Picchu the only afternoon I spent in Machu
Picchu. If you want to climb this mountain adjacent to the ruins, you probably
need to be in Machu Picchu for at least two days. Trains only arrive around
noon each day and it’s safest to start climbing the mountain early in the
morning at first light. Above all, you must return before nightfall. After
dark, your chances of missing a step or walking off a narrow ledge on the edge
of the mountain increase expeditiously. And then you die.
Machu Picchu is a pre-Columbian 15th century Inca
site that was created at the height of the Inca Empire. It was built in
classical Inca style with polished dry-stone walls. No mortar was used in
constructing the buildings. Yet the stonewalls are so tightly packed together
that not even a piece of paper can be slipped between their joints.
With its discovery in 1911 by explorer Hiram Bingham, Machu
Picchu made its debut as an authentic archaeological enigma. For as much as the
ruins have been picked and poked and examined, the ancient city still largely
remains a mystery.
You don’t have to be a mystic or a shaman to appreciate the
wonders of this lost city of the Incas. At almost 8000 feet above sea level,
the ruins sit high on a mountain ridge above the Urubamba Valley of the Andes
Mountain range in Peru.
Standing among the ruins for the first time is breathtaking.
Flocks of birds soar by beneath your feet and you look down on the clouds that
gather in the canyons below. The thin air can wreck havoc on those with
respiratory issues or are out of shape. Few people move quickly at that
altitude unless K12 is their playground or they’re mountain goats.
It was a wonderful confluence of several events that placed
me high in the Andes back in the mid-80s. The need for a film crew to travel to
Peru to do a documentary on that country, a boss who was anxious to send
someone besides himself and a willing family that let me leave country and home
for an adventure down south.
In some of my other blogs, I’ve waxed poetic about the
Triangle Bar of my youth, my vision quest in the Amazon rain forest, meeting
Snow White in Brussels and hanging out in the coffee houses of Amsterdam. Each
experience represented a unique opportunity for me to meet new and wonderful
people and create memories that I’ve now been able to draw upon as a writer.
Machu Picchu was certainly one of those unique experiences for me. It figures
prominently in my suspense thriller, “Follow the Cobbler,” which is now in its
second rewrite.
In this age of computer technology and high tech medicine,
it’s easy to look back at those ancients and laugh at their worship of the sun
and the moon as their Gods. Yet their understanding of climate change (without
Doppler radar), architecture (without 3D digital imaging), construction
(without concrete or mortar) and agriculture (without computer forecasting charts)
is quite remarkable. Their cures (now lost over time) for some ill-nesses would
rival the best that the Mayo Clinic has to offer. For as much as they were
behind the times, they were so far ahead of us.
To get to Machu Picchu, you must first travel through Cusco.
Hundreds of years ago, Cusco was the historic capital of the Inca Empire. It’s
an ancient city with many of its modern buildings built upon the ruins of its
predecessors. Mayan culture abounds everywhere; in the people, their clothing,
their mode of transportation and certainly in the central marketplace. Their
lifestyle hasn’t changed for hundreds of years.
The Incas had a cure for altitude sickness too. Coco leaves.
They’re illegal but everyone chews them. If cooked down to a paste and
processed, you have cocaine. If left in their natural leafy state, you have a
potent antidote for altitude sickness. We got ours in Cusco and I chewed them
like candy until we flew back to the states. It seemed to work except one time.
At over 11,200 feet, movement around Cusco is slow and easy.
I woke up, at 3:00 am one morning, unable to breath. If panic had set in, I’m
not sure how I would have survived. Fortunately, I imagined a long slow run up
a mountain trail and eased my nerves back into place and then steadied my own
breathing. I doubled my leaf count after that night.
Of course there is a counter to the benefits of coco leaves.
That would be forgetting you have them in your pockets or not cleaning out your
pockets thoroughly of their residue before going through customs. A fellow
ahead of us forgot that lesson and was quickly surrounded by machine gun cops
and angry dogs. Then he was hauled off before he could explain his mistake.
There are two sure ways to get to Machu Picchu. Either by
railroad or the ancient Inca Trail. Back in the 80s, the Shining Path (local
terrorists fighting the government) were robbing and killing travelers along
the Inca Trial. We opted for the railroad instead. You could take a tour bus
but it takes forever and you’ll probably need to extend your visa before you
even get there.
The ancient railway is a narrow gauge rail line that was
recently washed out by the flooding of the stream, which runs alongside it for
miles. The old wooden rail cars are as ancient as the locomotives themselves
that pull the tourists and vendors to and from the ruins.
At every stop, tiny urchins and vendors flock alongside the
rail cars, peddling their wares. Most of the children just have their hands out
for offerings of money or food. It’s heart breaking to see those children
begging for anything you have to offer. Many were about the same age as three
of my grandchildren. There but for the grace of God…
Once I saw a mixed race girl, no older than five, standing
on the tracks. She looked half white-half Indian. She stood out in stark
contrast to her young companions and I couldn’t help but wonder what her future
would be like in that predominantly Inca-Indian culture.
And there are often casualties along the way. On our train,
there was one woman who was so sick from altitude sickness that she never got
off the train, even at the base of the mountain. She stayed sick, doubled over
in her seat and left, never seeing Machu Picchu after all.
At the base of the mountain you can’t see the ruins on top.
The switchback that leads up to Machu Picchu only allows for two small vehicles
to pass on the road. There are only inches between them when you pass. That
gives you a taste of Huayna Picchu.
The secret of really understanding Machu Picchu is to stay
at the tourist hotel built into the side of the mountain up there. That way,
you have two days to explore the ruins and attempt Huayna Picchu.
Besides the terraced gardens, the numerous outbuildings and
clusters of stone structures not yet categorized, tour guides like to point out
the three main structures of the ruins. The Intihuatana (Hitching post of the
sun), the Temple of the Sun, and the Room of the Three Windows. All three are
located in the Sacred District of Machu Picchu. All three are fascinating but
they’re not the heart and soul of Machu Picchu.
If you want to truly feel and understand the wonders of that
place, you must wander off by yourself. Get lost among the ruins and let the
grass covered stone pathways lead you
from one cluster of buildings to the next. Walk along the terraced
gardens where crops used to thrive.
Imagine yourself, some 500 hundred years ago, living in that vibrant
city above the clouds.
The ruins are the same, the pathways remain unchanged and
the mountains and clouds and flocks of birds are all the same as hundreds of
years before when dark-skinned ancients went about their daily business.
But instead of google, the Incas had their oral history.
Without GPS, they relied on trail runners. They had no hiking boots so they
wore thatched sandals instead. Woolen clothes were warmer than any Patagonia
jacket. But coco leaves were still coco leaves.
I’m told the climb up Huayna Picchu is a slow and treacherous venture. The path up the mountain departs from the Sacred Rock area. The most direct climb to the summit takes experienced climbers several hours. Rising more than 1300 feet above the Principal Plaza of Machu Picchu, the pathway goes up an almost vertical stairway of more than 130 feet and passes through small caverns carved from rocky walls. Mountain mist can make the grass and stone pathway very slippery. High winds often buffet and pummel climbers even as the hot sun above bakes them.
If I ever get back to Machu Picchu, I intend to stay for two
days. One to explore the ruins again and the second to hike up Huayna Picchu.
I’ll go slow and easy, trusting on my instincts and fear of heights to keep me
away from the edge of the mountain.